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Sorghum Report: Fall Edition

Food Trends The Lowest Carbon Footprint Crop? A recent study completed by a joint team of climate scientists from the Netherlands and the US found that sorghum had one of the lowest carbon footprints of any other agricultural crop. ┬áRanging from 0.25 kg CO2e per kg of sorghum to as low as 0.05 kg CO2e. … Continued