Nu Life Market is Gluten Free
Your Trusted Sorghum Supplier
Nu Life Market is one of the largest dedicated grain sorghum milling and food processing companies in the U.S. Since its founding in 2012 in the high plains of Kansas, where most of the country's sorghum is grown, the company has established a fully traceable supply chain, working with farmers in the region to promote sustainable and regenerative practices.
Our Sorghum
Sorghum is a versatile, gluten-free grain that can be milled into flour, popped like popcorn, and used as an ingredient in bread, snack bars, cereal, and more. We offer a whole spectrum of sorghum food products that we produce from grain sorghum for commercial and retail applications.
Certified Gluten Free
Sorghum is a naturally gluten-free ancient grain that originated in Africa. Nu Life Market maintains a strict field to family program that eliminates the risk of cross-contact from gluten, and all ingredients are certified Gluten Free by GFCO.
Guaranteed NON-GMO
Sorghum is a naturally non-GMO crop with no commercially available genetically modified varieties. All sorghum ingredients from Nu Life Market are guaranteed to be GMO Free.
Sustainable Grain
Sorghum is a highly sustainable, drought-resistant crop that captures carbon and requires fewer resources to grow.
Clean-Label Sorghum Ingredients for Scalable Innovation
Our sorghum ingredients offer clean-label confidence, superior nutrition, and a neutral taste your customers will love.
Vertical Integration
Vertically integrated model: control from farm to processing
R&D Team
Collaborates with food scientists to match grain type + ingredient process to application
Traceability
Origin traceability, regenerative farming, and Midwest-grown authenticity
Gluten Free Ingredients that Bake & Perform Better
Our sorghum is expertly milled and tested to help you achieve consistent texture, taste, and performance batch after batch.
Sustainability
Support your sustainability story with ingredients that walk the talk
Consistent Quality
Custom particle sizing for consistent texture and performance
Customer Service
Personalized support and direct access to our team
Made Without Allergens, Full of Nutrition
Our gluten free sorghum ingredients offer clean-label confidence, superior nutrition, and a neutral taste your customers will love.
No Cross-Contamination
Manufactured in a dedicated facility free from gluten, peanuts, dairy, and soy
Low in Heavy Metals
Our soil stewardship practices and the sorghum plant’s root structure result in naturally low levels of arsenic, cadmium, and lead which is ideal for brands navigating ever-evolving FDA guidelines.
Gently Processed
Milling products in a way that preserves nutritional integrity
Discover Sorghum
We offer a whole spectrum of food products that we produce from grain sorghum for commercial and retail applications.