Research
Sorghum Phytochemicals and Their Potential Impact on Human Health
Sorghum is a rich source of various phytochemicals including tannins, phenolic acids, anthocyanins, phytosterols and policosa-nols. These phytochemicals have potential to significantly impact human health. Sorghum fractions possess high antioxidant activity in vitro relative to other cereals or fruits. These fractions may offer similar health benefits commonly associated with fruits. Available epidemiological evidence suggests that<a class="excerpt-read-more" href="https://nulifemarket.com/sorghum-phytochemicals/" title="ReadSorghum Phytochemicals and Their Potential Impact on Human Health">... Read more »</a>