Lemon Bars
Preheat oven to 350°F. In a medium bowl, cut together with a pastry cutter, Nu Life Market’s Gluten Free All-Purpose Flour, palm shortening, and powdered sugar. Press into 8X8 baking dish and bake for 15 minutes. While the crust is baking, in a medium bowl mix together the next four ingredients. Pour over baked crust and bake an additional 20 to 25 minutes. When done the edges will be golden brown and the filling will be firm. Once cooled, dust with powdered sugar, cut, and serve.
Retail Products
Purchase these products from Nu Life Market to make this recipe at home.
All-Purpose Flour
Elevate your gluten-free baking with Nu Life Market’s Gluten-Free All-Purpose Flour—a perfectly balanced ancient grain blend designed for exceptional taste, texture, and performance. Milled in our dedicated allergen-free facility, this flour delivers a light, tender crumb and neutral flavor that adapts seamlessly to any recipe—from cookies…