Always Gluten Free

Sorghum Syrup

Nu Life Market’s sorghum syrup is perfect for food manufacturers, chefs, confectioners, brewers, and distillers looking for an excellent substitute for rice syrup, tapioca syrup, corn syrup, honey, or maple syrup.

28DE, 40DE, 60DE

$999.00

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Are you in the food industry looking for
Bulk Options of Gluten Free Sorghum Syrup?

For commercial food producers and chefs, Nu Life Market offers Sorghum Syrup in bulk quantities. Please contact our office at (866) 962-5236 for more information or add Sorghum Syrup to your RFQ.

No Price Available - BULK REQUESTS ONLY

Currently Out of Stock

$999.00

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Product Certifications

for Sorghum Syrup

  • Certified Gluten Free Icon
  • Dairy Free Icon
  • Peanut Free Icon
  • Soy Free Icon
  • Kosher Icon
  • Certified Non-GMO Icon

Nu Life Market is proud to present products that are gluten, dairy, peanut, and soy free, using sorghum. Sorghum is an ancient grain that is naturally gluten free, high in dietary fiber, and has a neutral flavor. Nu Life Market is vertically integrated to achieve the highest quality of sustainable, allergen free, nutritional-boosting ingredients. As one of the largest dedicated gluten free flour mills in the world, we control all aspects of milling to produce perfect performing flour.



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Food Application Ideas

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Sorghum Nutritional Information

Nutrition Information per 100g

* Organic sorghum products available.

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