Milled in our allergen-free facility and naturally free from gluten, soy, and GMOs, Black Sorghum Bran supports functional food development with clean-label confidence and standout nutritional impact.
Nu Life Market’s Black Sorghum Bran is a powerhouse ingredient packed with dietary fiber, plant-based protein, and concentrated levels of antioxidants—especially rare 3d-anthocyanins unique to black sorghum. With its bold color and robust nutrient profile, this gluten-free bran is ideal for boosting the health benefits and visual appeal of baked goods, cereals, snack bars, and wellness formulations. Rich in unique antioxidants, this milled high fiber gluten free black sorghum bran ingredient is the focus of extensive studies. Foundation research has indicated that consuming gluten free black sorghum bran may aid in the prevention of colon cancer or may be supportive therapy for those diagnosed with colon cancer.* Total ORAC: 1840 umol TE/5 grams
Color with purpose. Fiber with function. Designed for next-gen nutrition.
*These statements have not been evaluated by the Food and Drug Administration. These ingredients are not intended to diagnose, treat, cure or prevent any disease.
All of our products are certified by the Gluten-Free Certification Organization (GFCO) and our facility is audited annually by a third party for GFSI compliance through FSSC 22000 certification. All of our equipment and processing facilities are free of gluten, soy, peanuts, and dairy.